Young Entrepreneur
Company: THE RIBEYE CLUB
Description:
THE RIBEYE CLUB
The Ribeye Club is the pioneer and one of the leaders in the premium meat and seafood importation in Cyprus and innovates with creations in meat products. These creations offer explosive mouth-watering experience for meat lovers. Stefanos Georgiades, founded this company in April 2017 with an initial investment of €10,000 and a deep passion for premium meats. Over the past seven years, our company has experienced aggressive growth, and we are projected to achieve €5 million in revenue this year. Our team has expanded to 14 dedicated employees, each of whom takes immense pride in their work. Together, we strive towards a common goal: to be the leading supplier of premium meat and seafood on the island. The CEO of Ribeye Club, Stefanos Georgiades, played an essential role in the revolution of gourmet meat in Cyprus. We were the first to introduce many premium meats and seafood products into the Cyprus retail market such as Wagyu beef, Dry aged beef, Iberico pork and many more.
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